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Pharmacognosy Magazine

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2010| July-September  | Volume 6 | Issue 23  

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Pharmacognosy and technology p. 145
D.B.A Narayana
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Protective effects of bioactive phytochemicals from Mentha piperita with multiple health potentials p. 147
Seyedeh Maryam Sharafi, Iraj Rasooli, Parviz Owlia, Massoud Taghizadeh, Shakiba Darvish Alipoor Astaneh
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A validated high performance liquid chromatography method for the analysis of thymol and carvacrol in Thymus vulgaris L. volatile oil p. 154
H Hajimehdipoor, M Shekarchi, M Khanavi, N Adib, M Amri
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Screening of molluscicidal strain against Oncomelania hupensis from the rhizosphere of medicinal plant Phytolacca acinosa Roxb p. 159
Danzhao Guo, Jun Chen, Xiangping Du, Bangxing Han
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Toxicity evaluation of Xanthorrhoea johnsonii leaf methanolic extract using the Artemia franciscana bioassay p. 166
IE Cock, FR Kalt
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Antimicrobial and antifungal properties of the essential oil and methanol extracts of Eucalyptus largiflorens and Eucalyptus intertexta p. 172
Javad Safaei-Ghomi, Atefeh Abbasi Ahd
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Cytotoxicity of hydro-alcoholic extracts of Cucurbita pepo and Solanum nigrum on HepG2 and CT26 cancer cell lines p. 176
M Shokrzadeh, M Azadbakht, N Ahangar, A Hashemi, SS Saeedi Saravi
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Production of podophyllotoxin in Linum linearifolium in vitro cultures p. 180
I Ionkova, I Antonova, G Momekov, E Fuss
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Evaluation of the hypoglycemic and hypolipidemic effects of an ethylacetate fraction of Artocarpus heterophyllus (jak) leaves in streptozotocin-induced diabetic rats p. 186
S Chackrewarthy, MI Thabrew, M.K.B Weerasuriya, S Jayasekera
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Preservation on calcium homeostasis is involved in mitochondrial protection of Limonium sinense against liver damage in mice p. 191
Xin-Hui Tang, Jin Chen, Xiao-Lan Yang, Li-Fang Yan, Jing Gao
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Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions p. 198
Mustafa Ozgen, Joseph C Scheerens, R Neil Reese, Raymond A Miller
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Antimicrobial activity of Bauhinia tomentosa and Bauhinia vahlii roots p. 204
Swarnalatha Dugasani, Madhu Katyayani Balijepalli, Satyanarayana Tandra, Mallikarjuna Rao Pichika
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Essential oil constituents of Illicium griffithii and its antimicrobial activity p. 208
A Saraswathy, R Shakila, S Mercy Lavanya, A Arunmozhidevi
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Phytochemical investigation and antimicrobial activity of Psidium guajava L. leaves p. 212
AM Metwally, AA Omar, FM Harraz, SM El Sohafy
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Effect of Phlomis persica on glucose levels and hepatic enzymatic antioxidants in streptozotocin-induced diabetic rats p. 219
Parisa Sarkhail, Mohammad Abdollahi, Sedigheh Fadayevatan, Abbas Shafiee, Azadeh Mohammadirad, Gholamreza Dehghan, Hadi Esmaily, Gholamreza Amin
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Cissus quadrangularis L. extract attenuates chronic ulcer by possible involvement of polyamines and proliferating cell nuclear antigen p. 225
Mallika Jainu, K Vijaimohan, K Kannan
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Ultrasound-assisted extraction of alantolactone and isoalantolactone from Inula helenium roots p. 234
Antoaneta Trendafilova, Christo Chanev, Milka Todorova
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Correlation between antioxidant effect mechanisms and polyphenol content of Rosa canina p. 238
Hasan Kilicgun, Dehen Altiner
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Antimicrobial activity of extracts from Tamarindus indica L. leaves p. 242
Julio Cesar Escalona-Arranz, Renato Péres-Roses, Imilci Urdaneta-Laffita, Miladis Isabel Camacho-Pozo, Jesús Rodríguez-Amado, Irina Licea-Jiménez
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Phenolic content and antioxidant activity of Pereskia grandifolia Haw. (Cactaceae) extracts p. 248
KS Sim, AM Sri Nurestri, AW Norhanom
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