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Conservation and Society

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2010| January-March  | Volume 8 | Issue 1  

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INTRODUCTION  
Studying Sea Turtle Conservation and Learning about the World: Insights from Social Science p. 1
Lisa M Campbell
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ARTICLES Top
Incentive-based approaches in marine conservation: Applications for sea turtles p. 5
Heidi Gjertsen, Eduard Niesten
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Ecotourism and sea turtle harvesting in a fishing village of Bahia, Brazil p. 15
Fernanda de Vasconcellos Pegas, Amanda Stronza
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Tourists and turtles: Searching for a balance in Tortuguero, Costa Rica p. 26
Zoe A Meletis, Emma C Harrison
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Profile and influence of the successful fisher-Inventor of marine conservation technology p. 44
Lekelia D Jenkins
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Changing taste preferences, market demands and traditions in Pearl Lagoon, Nicaragua: A community reliant on green turtles for income and nutrition p. 55
Kathryn A Garland, Raymond R Carthy
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Options for managing the sustainable use of green turtles: Perceptions of Hammond Islanders in Torres Strait p. 73
Jillian Grayson, Mark Hamann, Helene Marsh, Stephen Ambar
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Forbidden sea turtles: Traditional laws pertaining to sea turtle consumption in Polynesia (Including the Polynesian Outliers) p. 84
Regina Woodrom Rudrud
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ERRATUM Top
Erratum p. 97
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